WEEKLY SPECIALS

/ NOSH /

MUSHROOMS / buffalo style, chow chow relish, blue cheese dip / 12

/ FEATURE /

MEATLOAF / veal, glazed carrots, crispy fingerlings, rosemary gravy / 26

/ FARMERS & PRODUCERS /

Nichol’s Farm & Orchard, Meat by Linz, Spore to More

WINESDAY

/ every bottle of wine listed on the menu at 76 dollars & under is half price /

/ subject to availability - Wednesdays only /

// RESIDENT CHEF JILL VEDAA //

Our kitchen is 100% gluten-free. All items are while supplies last.

We do not participate in any third party delivery services. carryout is available upon request