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VISIT
MENUS
GALLERY
TEAM
COMMUNITY
SHOP
MENUS
WeEKLY SPECIALS
/ NOSH /
Crab cakes, celery root slaw, chipotle aioli / 16
Burrata, peaches, pancetta, mint, balsamic glaze / 15
/ FEATURE /
Braised short ribs, chipotle carrots, mole verde /45
/ OFF-CUTS /
LIMITED AVAILABiLITY FRIDAY & SATURDAY ONLY
/ PRODUCERS & FARMERS /
Conscious Cup Coffee Roasters, Holcomb Hollow, Julie Ann's Custard, Nichol's Farm & Orchard,
Meats by Linz, From Spore to More, Tribe Country Farms
WINESDAY
/ every bottle of wine listed on the menu at 76 dollars & under is half price /
/ subject to availability - Wednesdays only /
Dinner
THIRST
KIDS
// RESIDENT CHEF JILL VEDAA //
Our kitchen is 100% gluten-free.
All items are while supplies last.
We do not participate in any third party delivery services. carryout is available upon request